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Kosher for Passover
Embark on a culinary journey with our exquisite charcuterie, meticulously prepared to exceed all kosher for passover requirements.
Be among the first to receive your product starting from March!
Who Makes Ben’s Best?
French Chef Benjamin Lapin has traveled all over Europe in order to refine his Charcuterie recipes. From his experience and training, he has worked with recipes that have been around for hundreds of years using non-kosher meat, and has changed those recipes in order to make Kosher Charcuterie.